7Bev Corporation offers a unique career opportunity for people who wish to advance in the food and beverage industry. Presently 7Bev has three business units. Willamette Ale & Cider House (WACH), Queen Orchard, and 7Bev OEM. WACH is a retail operation of 7Bev Corporation. WACH offers Taproom, Café, Bottleshop, and kitchen operations. WACH is not just a place to serve food and drinks - unlike a restaurant. It is a community gathering place ("community hub") for people to experience the craft beer and cider culture. WACH is accompanied by its own cider-wine production facility on site, under the Queen Orchard brand name. Customers are able to drink ciders that are poured directly out of the freshly brewed brite tanks! The company is financially backed by a family owned real estate development and construction company. Thus, our owners are our landlord. The company recently purchased a 65 acre farm in West Linn to develop an orchard, hence Queen Orchard. This will allow us to process our own fruit juice to produce consistent and quality cider and wine. This will also be our second Ale & Cider House location. In addition, we plan to have co-op cider/wine facilities to promote local cider and wine makers.
We are an equal opportunity employer. No discrimination of any kind. We encourage people with skills that would fit into our organizational growth. Our standards are high, our product is quality, uniformity, and professionalism. We treat our staff as our family members. For all of our employees, there is no dead-end job at 7Bev Corporation. We are a fast grown company in diversified business segments, all of our employees will have an opportunity to grow in to various job skilled areas and suitability allows.
Position you are most interested in (WACH, Queen Orchard, or 7Bev)
Kitchen Staff (WACH) Job Description: We are looking for an experienced cook/kitchen to support our retail kitchen operation. Please visit our website for more information about us: www.aleandcider.com
Develop food menu
Prepare meals for customers per menu
Organize and support kitchen/Café area
Support other cooks
Must have a current and valid Oregon Food Handler’s Permit (or, upon hire) Education:
High School Degree (Required)
Driver's License (Required)
United States (Required)
Types: Full-time, Part-time Salary: $13.00 to $16.00 /hour plus tip sharing (potential to earn over $18 to $20 per hour) Experience: 1+ years in a commercial kitchen
Bartender (WACH) Job DescriptionWe are a fast growing, financially strong, Cider-Winery company in West Linn. We are looking for a bartender/barista to support our taproom and café operations (A traditional English Public House). Please visit our website for more information about us: www.aleandcider.com RESPONSIBILITIES/QUALIFICATIONS:
Tap pouring of craft beer, cider, and wine per required serving measures.
Serving customers and clean/maintain the Taproom, Café bar, and dining area.
Be able to learn and make various cocktails and specialty coffee-liqueur drinks.
Must be able to operate a computerized POS system and process credit cards.
Be able to change kegs to support the Taproom operations as needed.
Support miscellaneous taproom/café/wine bar operation as needed.
Experience: 1+ years in bartending Must be 21 years of age or older to qualify. Must have a current and valid Oregon Food Handler’s Permit, OLCC card (or, upon hire) Must have a professional appearance (for a traditional old English Public House environment). Types: Full-time, Part-time Salary/Compensation: $13 to $16.00 /hour plus tip sharing (typically earn $18 to $22 per hour combined with tip). Possible additional bonus and/or benefits program after 3 months of hire.
Packaging Designer (7Bev)
Job Description: We are seeking to hire a Freelance Designer with the possibility of full-time employment. Designer will work on-site creating packaging designs from concept to completion. This will include logo design, label design, bottle design, box container design, branding guidelines and imagery for websites and social media. Other design items may include brochures, advertisements, in-store displays, and merchandising materials. Skills required:
Experience creating brands from concept to completion
Packaging and label design experience
Expert level experience with Adobe Illustrator, Photoshop & InDesign
Photography & retouching
Creation of photo-realistic graphics on bottles, cans, and other packaging
Knowledge of the label printing process
Final file preparation and knowledge of industry standard printing specifications
Communication skills with the ability to work with vendors
Additional skills desired:
Beverage packaging design for cider and wine.
Social Media content creation
The applicant needs to work efficiently on several projects at the same time while always pushing to create the next award-winning design. Candidates for this position must be reliable with the ability to show up on time with a strong work ethic.
To be considered for this position, please provide the following:
Link to website with design samples or PDF portfolio.
Contact information including phone number and email address
Must be local to Portland with the ability to work on-site 5 days a week.
Hourly rate is negotiable and will be dependent on experience and skill level. Job Type: Contract Salary: $15.00 to $25.00 /hour Contract Length:
2 months or more
West Linn, OR
Office Manager/Executive Assistant (7Bev)
Job Description: We areseeking an organized and self-motivated bookkeeper/office manager/executive assistant to undertake a variety of office and business support tasks. We’re looking for someone with a strong knowledge of office administration and accounting, who brings to this position a minimum of 3 years experience in a related role.
Perform regular full-cycle bookkeeping functions, including payroll, A/P, A/R, and inventory management.
Reconcile credit cards and banking transactions and manage POs and invoices
Experience with Quickbooks preferred
Able to learn new software platforms and implement new systems
Participate in all aspects of office functioning including order fulfillment, customer service interactions, marketing promotional support
Manage daily office operations including general office responsibilities and assist in developing and improving administrative processes
Work with vendors, customers, internal staff and partners to gather information and maintain systems
Support executive members as needed, General Manager, President, and CEO.
Must be 21 years of age or older to qualify.
Must have a current and valid Oregon driver license.
Must have a professional appearance.
Salary: $18.00 to $25.00 /hour
Cider/Blended-Wine Maker (Queen Orchard) Reports to Lead Cider Master and General Manager Job Description: Responsible for all aspects of cider and blended wine production, as well as assisting in packaging operations at multiple 5 bbl to 30 bbl cider house location. The position will also be required to clean all tanks and equipment, as well as assist in warehouse operations and possibly drive company provided vehicles.
Essential Job Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 1. Receiving, inventory and store raw materials and product (Verification of condition/quantity). 2. Operate 5 bbl and 30bbl cidery for cider & blended wine production. We plan to upgrade to 100+ bbl in the near future. 3. Apple juice (an other fruit juice) in fermenters. 4. Operate filter and centrifuge for cider clarification. 5. Sample tanks for gravity, pH, CO2/DO levels, yeast cell counts and document all actions taken or changes occurring with a cider. Harvest and handle yeast. 6. Package cider in bottle, can, and keg format. 7. CIP and manual cleaning of all tanks and equipment. Perform periodic maintenance to assist Maintenance Manager. 8. Troubleshoot equipment problems. 9. Develop and evaluate ciders with assistance of Quality Assurance and Cider master. 10. As needed, prepare reports and summaries for the staff related to the aforementioned activities. 11. Interact with tap room staff and customers in a professional manner. 12. Drive and operate forklift.
Competencies 1. Problem Solving – Identifies and resolves problems in a timely manner; Gathers and analyzes information skillfully; Develops alternative solutions; Works well in group problem solving situations. 2. Technical Skills – Assesses own strengths and weaknesses; Pursues training and development opportunities; Strives to continuously build knowledge and skills; Shares expertise with others. 3. Teamwork – Balances team and individual responsibilities; Exhibits objectivity and openness to others’ views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone’s efforts to succeed. 4. Quality – Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Applies feedback to improve performance; Monitors own work to ensure quality. 5. Attendance/Punctuality – Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time. 6. Dependability – Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals.; Completes tasks on time or notifies appropriate person with an alternate plan or seeks assistance. 7. Mechanical Aptitude – Must have a basic understanding of the operation of centrifugal and positive displacement pumps, valves (pneumatic and manual), motors, circuit breakers, variable frequency drives, and proximity sensors/switches and be able to troubleshoot them.
Computer Skills Familiar with MS Windows operating systems and MS Office applications. At minimum, intermediate level skills with Excel and Word.
Language Skills Ability to read and effectively interpret documents and manuals in English. Ability to write routine reports and correspondence. Ability to effectively communicate with customers or employees.
Mathematical Skills Ability to calculate figures and amounts such as totals and percentages. Ability to apply concepts of basic algebra.
Reasoning Ability Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
Supervisory Responsibility This position has limited direct supervisory responsibilities.
Work Environment This job operates indoors/outdoors in varying weather conditions and temperatures.
Physical Demands The position will occasionally be required to work in the warehouse environment to facilitate shipment activities and assist with warehouse functions. The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. 1. Must be able to lift 50 lbs. as required. 2. Must travel up and down 45 steps as required. 3. Must be able to use both hands and arms in full range of motion. 4. Must have good hand and eye coordination skills. 5. Must be able to work around moving equipment and hazardous chemicals. 6. Must be able to speak, hear and smell. 7. The employee is consistently required to walk, balance and stoop, kneel or crouch. The employee must always be able to lift and/or move up to 20 pounds and consistently lift and/or move up to 50 pounds. 8. Employee must be able to work consistently in a standing position for long periods of time of up to 8+ hours. 9. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
Position Type/Expected Hours of Work Regular, full time, hourly position with flexibility in hours and shifts according to the operational business needs. Day, evening and weekend work will be required as job duties demand.
Travel This position requires minor traveling if required.
Required Education and Experience Degree, diploma, or certificate of completion from an accredited brewing school or three years related experience and/or training on a 10+ bbl cider/wine house; or equivalent combination of education and experience. Operation and troubleshooting of brew house automation is a plus.
Additional Eligibility Qualifications Other Duties
Pass pre-employment physical and Drug Screening and online assessment.
Valid current Oregon Driver License
Valid Automobile proof of insurance
Current Motor Vehicle Report
Job Type: Full-time
Salary: $15.00 to $20.00 /hour
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
General/Construction Worker (7Bev)
Job Description: Experienced construction workers needed: employment type: full-time. Foxtron Construction is a general contracting company for our associated company projects to include beverage operations under 7Bev Corporation (www.7bev.com) and real estate development projects under Chay LLC (www.chayllc.com). We have a new position open and are currently looking for a skilled construction worker to join our team. There are lots of potentials to advance in this company for highly motivated and hardworking individuals. You must have some skills in the areas of:
Framing for all types
Interior & exterior doors & window installation
Woodworking ad some finishing work
Roofing, siding, and insulation
One of our big upcoming projects is to improve multiple buildings on a 65-acre farm in West Linn which will become a major cider-winery destination event facility and apple orchard. We have several other commercial building projects in West Linn and Woodburn. Having your own transportation is a must. The level of pay depends on the level of experience. We will be conducting a background check. Please call Toney at 503.421.5799 for an interview.
Job Type: Full-time/Part-time
Salary: $15.00 to $25.00 /hour
5+ years (Required)
Drivers license (Required)
United States (Required)
Job Type: Full-time Salary: $15.00 to $25.00 /hour